The latest addition to NYC's super-sized foods is none other than a giant s'mores. xTieghan. For the graham cracker cookie bars: 1 cup unsalted butter, softened 1-1/2 cups granulated sugar 1/2 cup brown sugar 4 large eggs 2 tsp vanilla extract 3 cups all-purpose flour 2 cups graham cracker crumbs 1 tsp salt 1/2 tsp baking soda. But good news friends! This giant cookie is a sweet, indulgent treat that tastes like a traditional campfire s'more. I have followed you for some time and regularly make your recipes but only saw this when reposted by another gramer. Sounds like a perfect dessert! If you don’t have a skillet, a regular baking dish works too. * In the bowl of an electric mixer, cream together the butter and sugars until light and fluffy. 3/4 Cup granulated sugar. I mentioned on Sunday that I’ve been testing out new ideas for a fun spin on S’mores. Hi Jessica! I took my favorite chocolate chip cookie recipe, tweaked it a bit and topped it off with the perfect s’mores fixings.. After all, chocolate chip cookies are the perfect base for a delicious dessert. I am really glad this turned out well for you! Get the recipe here.. 2. I did change the amount of sugar since marshmallows and milk chocolate are pretty sweet. I purchased some a while back for a recipe and idk when I will ever use it again…I hate wasting food! I hope you love the recipe, please let me know if you have any other questions! Sign up for the Recipe of the Day Newsletter Privacy Policy. I made it fresh at work for my coworkers and they loved it! Then again I don’t like my bread very browned either. Also obviously subbed gluten-free graham crackers. xTieghan. Poke 11 small holes in each of the 4 quadrants created by the intersecting lines to mimic store-bought graham crackers. The confection was created by Sherry B Dessert Studio in New York City, which is … Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. xTieghan, Hi my name is Shannon tengaru I am from New Zealand in west Auckland please send me more of your recipes please, Hi Shannon! Now pull em out, smell the deliciousness, and watch those mallows bubble up…mouthwatering. Transfer dough to baking pan. There's a big difference between a Reese's and every other peanut butter cup. I used a 10 inch skillet. Taste: Exactly how you’d imagine a s’mores stuffed cookie to taste like!I was worried these would be too sweet so I reduced the amount of sugar I would regularly use. Start with the cookie bars first: * Preheat oven to 375 degrees and line a 9×13″ pan with tinfoil or parchment paper, and grease lightly. Yes that would be totally fine to do! BUT with the addition of “S’mores” and with double the chocolate. This S'mores Skillet Cookie is a HUGE favorite in our house...super easy to throw together and so fun to let everyone dig in with a spoon. ), but they’re not my very, very favorite. Hey Clarissa, Any tips that might help us be successful? Wow that is so amazing to hear! This is the reason I often hesitate to make blog recipes and turn to cooks illustrated. Plus, it’s summer, so it is high S’more season. Ingredients 12 old-fashioned chocolate chip cookies I try to live simply, eat seasonally, and cook with whole foods. Discover (and save!) Not sure how much extra graham cracker flavor it imparted over the original but this recipe is wonderful. Do you think it’s ok to make the cookie dough part in advance – either day before or a few hours before and keep in fridge? Add the remaining cookie dough, gently spreading the dough over the marshmallows and chocolate. I was wondering what size skillet you used?! xTieghan, I’d love to make this soon, but there’s only two of us, so I’m wondering how to store the leftovers. … Preheat your oven to 350°F and line a baking sheet with parchment paper or a silicone baking mat. Roll out the dough mixture on top of a sheet of parchment to a 12-by-8-inch rectangle. Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese + VIDEO. I am so glad this turned out so well for you! Thank you so much Ashley!! Thank you so much for trying this one! Instructions Preheat your oven to 350°F and line a baking sheet with parchment paper or a silicone baking mat. AND, stuffed with hidden gooey goodness. Everyone at my extended family dinner couldn’t stop talking about it. Learn how your comment data is processed. Roll out each piece of dough into a 9 1/2-inch square on separate sheets of … Yum! So live it up and enjoy these laid back nights with a S’more skillet cookie. Hey Liz, Thanks! Apr 30, 2020 - Set up your pillow fort and bake a Giant HERSHEY’S S’mores Stuffed Cookie for the perfect evening in — no campfire required. Hi Tieghan! I just wondered if I could make this using gluten free flour? A collection of s’mores recipes, reviews, and ideas. A vegan, gluten-free and Whole30 dish that can be served several ways, including as a salad, side dish, or as an appetizer dip with chips and crackers on the side. Hey Hetal, Also, any tips on attempting to make over a fire? I made a half recipe in a 6 inch cast-iron, browned the butter (because I’m obsessed with browned butter), used 1 cup Namaste Perfect Gluten-Free Flour Blend, and in place of the extra 2 tablespoons (for the half-recipe) I added about that amount of crumbled gluten-free graham crackers. My hope is to inspire a love for amazing food, as well as the courage to try something new! What do you think about substituting 1/4 cup of the 1 1/4 cup flour? Lay 2 graham cracker halves on each sheet, top with enough chocolate to cover, then 2 marshmallow halves side by side. I am really glad this recipe turned out so well for you! So so so easy and the best cookie skillet I have personally ever made. recipe Whole Grain Cereal S'mores Treats (with video) Classic cereal treat meets gooey s’mores in this kid-friendly dessert. 2. This recipe for a decadent s’mores skillet cookie is pretty simple to make. If you’re using the oven, preheat it to 400° and put half of your graham cracker squares on a baking sheet. 1. This had a lot of promise, but sadly the cookie dough itself was just okay. My only issue was my skillet is 12in and it was a little too big. Most of mini s’mores pie recipes that I've run across call for 8–10 minutes of baking time. So good! xTieghan. This is the perfect way to enjoy all the deliciousness that s’mores has to offer no matter what climate and year round! Modern Honey. Remove skillet from heat and add Nutella to form an even layer. I have a giant S’mores cookie to share and just in time for the weekend too! So, I started testing recipes, and here we are now. These are my favorite mushrooms, for me they are the most delicious! HA!! xTieghan. Love your work space, your style and recipes. Hey Melissa, 1 cup graham cracker crumbs (about 7 crackers), One 16.5-ounce log refrigerated sugar cookie dough. I am so happy to hear that! Giant S'mores Stuffed Chocolate Chip Cookies - You know you want them! I will definitely make this again. Ok, so it’s always hot in South Florida so the chances of you sitting around a bon fire making s’mores is slim to none. recipe Whole Grain Cereal S'mores Treats (with video) Classic cereal treat meets gooey s’mores in this kid-friendly dessert. xTieghan. I like to bake for exactly nineteen minutes. Hi …I was just wondering if I can make this in advance and serve later ..what do I have to do or instruct the person before eating the cookie..or may be I cook 5-10 minutes less and cook again for the remaining time . They should be used only in well-ventilated areas. And of course, Hershey’s milk chocolate bars. I hope you love the recipe, please let me know if you have any other questions! Crumple each foil square into a 2-inch ball. 1 Tablespoon pure vanilla. Lay 2 graham cracker halves on each sheet, top with enough chocolate to cover, then 2 marshmallow halves side by side. I also would suggest absolutely adding the pieces of dark chocolate at the end and topping with sea salt, the salt with the sweet is such a great contrast. It was a perfect amount for the 6 of us and so delish! Bake. xTieghan. Hey Julie, Worth every calorie, and the extra cardio afterwards. Giant S'mores Stuffed Chocolate Chip Cookies - You know you want them! Sprinkle with icing sugar to coat entirely. Make this to share with a crowd, because it’s really rich. Knead the graham cracker crumbs into the cookie dough. The toasty shell that formed around the mini marshmallows came out a little on the chewy side, so next time I'd opt for just 8 minutes. do you think these would okay made in individual ramekins? Question: When it comes to the classic bonfire S’more, how do you like your mallows? Giant S’Mores Cake. Explore. xTieghan. I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. See more ideas about dessert recipes, desserts, delicious desserts. This easy recipe makes a big batch of s’mores toffee bark, so you’ll have plenty to share with friends and family. This is the second recipe of yours I’ve come across on Pinterest and tried, so far so good! Once finished, allow the bun to prove at room temperature in a shady spot for 1-2 hours, until doubled in size. Next up bree and nectarine tart! I have three teens so upon reading that I knew I would add extra. My husband would really like this. I hope you love the recipe, please let me know if you have any other questions! I would use an equal amount of your favorite gf flour. Aw love to hear that! I appreciate the feedback and always make sure to test my recipes until I get them perfect for me. For the graham cracker cookie bars: 1 cup unsalted butter, softened 1-1/2 cups granulated sugar 1/2 cup brown sugar 4 large eggs 2 tsp vanilla extract 3 cups all-purpose flour 2 cups graham cracker crumbs 1 tsp salt 1/2 tsp baking soda. The toasty shell that formed around the mini marshmallows came out a little on the chewy side, so next time I'd opt for just 8 minutes. Prepare the remaining mix as directed for cut-out cookies, adding the … One of my favorite things to look at online are cakes that look like other food. Heat an oven safe skillet (preferably cast iron) on medium-high. This looks amazing. Thank you so much for trying this! This looks HEAVENLY. Giant S’mores Cake Recipe. Could I just do it in a normal frypan like a Scanpan with kind of thin edges? Transfer the cookies to the prepared baking sheet, leaving at least 2 inches between them. No kidding. I feel like it’s better to have quality over quantity of new recipes. Divide the dough in half. Maybe I should have used the extra quarter cup sugar- it was just missing something. Dessert. I’m sure you’ve all seen a hamburger cake in your lifetime, but what about a giant s’more? This is just what I’m looking for as an experienced home cook who loves to try new recipes! The ice cream was a great finishing touch, hot chocolatey cookie goodness, with cold creamy ice cream. Who can resist super soft, chewy, gooey bars that are loaded with great texture. xTieghan, Just made this for my boyfriend and his family! I am so sorry but I have not tested this recipe without the egg, you could try a chia or flax egg. Thank you so much Lauren1 I am really glad this turned out so well for you! We definitely are! S'mores for life! Tear or cut 8 (12-inch) squares of aluminum foil. This giant cookie requires just one skillet, all pantry staple ingredients, and takes almost no effort to make. Required fields are marked *. Ice cream and milk on the side. One of my favorite things to look at online are cakes that look like other food. I LOVE marshmallows but am not crazy about graham crackers. xTieghan. xTieghan. Recipe categorization, including tags that indicate that a recipe is free of an allergen, are based on the product(s) indicated in the recipe’s ingredient listing. Although, if you tell me I can’t, and we have to eat it all in one sitting, I won’t complain much , Hey Erin, I was really going for the toasty look with the marshmallows, so I left them in for 10-minute end of the range. your own Pins on Pinterest Add the flour, baking soda, and salt. It’s delicious just as is…graham crackers + toasty marshmallows that are close to being burnt on the outside, but melty and gooey inside. Hey Betsy, Thank you so much Charlotte! I wanted a recipe that was simple, not crazy over the top, and would really highlight the classic S’more. Thanks so much for this recipe ! Calling all s'mores lovers! Most of mini s’mores pie recipes that I've run across call for 8–10 minutes of baking time. Thank you for helping me look impressive in the kitchen!, Thank you for trying this! The giant cookie has a graham cracker crust and is topped with chocolate and marshmallows. Honest reviews on products and recipes—by the s’mores-obsessed, for the s’mores-obsessed. ! Hey Bailey, It was perfect! xTieghan. I hope your husband loves this if you get a chance to make it for him! The secret to this cookie is a quick chill time in the fridge before you bake them. So easy and yummy! Jump to Recipe - Print Recipe. These giant Christmas cookies are unbelievably soft and chewy. S'mores toffee bark features graham crackers covered with a simple toffee, smothered in chocolate and topped with marshmallows. Oct 27, 2020 - If you love Campfire S'mores, you are meant to be here! Baked for 20 minutes in a 9 inch skillet. I really wanted to love this, and the concept is amazing, but they strangely weren’t particularly sweet and the texture was surprisingly one note. Hey Kayla, Then take them out and add the other cracker halves. Thanks! Peach Brie Pastry Tarts with Peppered Rosemary Honey. I am really glad this turned out so well for you! xTieghan. Looking for other easy campfire summer desserts? Hey Kyle, xTieghan, Could you share different recipes with the chanterelles? xTieghan, Made this for company and it was DELISH!!!! Would you be able to make the dough the night or morning before planning to make?! I am so glad this turned out so well for you, Emily!! 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I feel like it ’ s really the only way to do it in graham... And year round, late summer actually 12-by-8-inch rectangle that instead of cookie! Other than a giant S'mores graham crackers over the marshmallows by another gramer a classic doesn.